Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow Review
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(More customer reviews)This book covers everything you need to know about freezing, canning, preserving, pickling, drying, juicing, & root cellaring. Step-by-step instructions make it easy for even a beginner to follow.
The book startsout with a harvesting guide that includes all methods that can be used topreserve each crop. Next, freezing is covered including a crop-by-cropguide & blanching methods.
Then both bath & pressure canning aredemonstrated in detail. A processing timetable for each crop is included aswell. Instructions for making fruit butters as well as cooked, pectin,& refrigerator jams & jellies follows.
The drying sectionincludes shelf life for dried food & instructions for making your owndryer. There are also over 250 delicious recipes you can freeze, can orpreserve and a resource guide for modern & heirloom seeds.
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Preserving Summer's Bounty
Surefire techniques and great recipes for keeping the harvest!
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