Chocolate Comfort Foods Review
Average Reviews:
(More customer reviews)Rita Harris is a total gem.Chocolate lovers are in for a serious treat with this book.I've been using her book "Comfort Foods" for many years now, it is dog-earred and tattered.Can't wait for this one to be as worn as it is a sign of all my favorite cookbooks!
Jennifer Basye Sander
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Product Description:
Rita M. Harris was the inspiration and guiding light behind famous "Chocoholics Dessert Parlor" in Arcata, California (Circa: 1979-1989), "Chocoholics Bakery" in Eureka, California (Circa: 1984-1994), and "Chocoholics Truffles In A Jar," which was manufactured in various flavors.
Initially Rita developed many recipes for the Dessert Parlor and when the bakery opened, she continued to develop more and more recipes.
In addition to a large, loyal, local patronage "Chocoholics Bakery" soon became a required stop for tour buses traveling through Eureka.
Rita sold the bakery in 1994 to an employee.
In 1996 Rita, with her husband, moved to Tucson, Arizona, where she enjoyably spent her remaining years.
Rita passed away October 11, 2004.
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