The Cape Cod Table Review

The Cape Cod Table
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As an old Bostonian and Cape Codder I bought this book for the sumptious cover photograph.Sadly Ms Broder suffers from the common cookbook author disease of clever fiddling with classic recipes.New England Boiled Dinner with stout, brown sugar and molasses!Made a sickly sweet mess. And my favorite, Fried Clams, made with Japanese Panko crumbs! You get the idea.Photos are great though.

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